A

Apple [??pl] 蘋(píng)果

Apricot [?epr??kɑt] 杏桃

Almond ['ɑm?nd]杏仁

B

Banana [b??nɑ:n?] 香蕉

Betelnut ['bitl,n?t]檳榔

Bitter orange 苦柑橘

Blackberry ['bl?k'b?ri] 黑莓

Blueberry ['blub?ri] 藍(lán)莓

C

Cherry [?t?eri] 櫻桃

Crabapple ['kr?b'?pl] 海棠果

Carambola [,k?r?m'bol?]楊桃

Cherry tomato圣女果

Chestnut? ['t??sn?t] 栗子

Coconut ['kok?n?t] 椰子

Cranberry ['kr?n'b?ri]曼越莓

Cumquat['k?mkw?t]金桔

Custard['k?st?d] apple 番荔枝

Common fig [f?ɡ]無(wú)花果

D

Damson ['d?mzn] 洋李子（黑紫色）

Dates 棗子

Durian ['d??r??n]榴蓮

G

Grape [gre?p] 葡萄

Grapefruit ['ɡrepfrut]葡萄柚

Guava ['ɡwɑv?]番石榴

H

Haw [h?]山楂

Hami melon 哈蜜瓜

K

Kiwifruit['kiwi,fr?t]奇異果，獼猴桃

L

Lemon [?lem?n] 檸檬

Lichee[,l?'t?i] 荔枝

Longan ['l??ɡ?n]龍眼、桂圓

Loquat ['lokwɑt]枇杷

Lotus nut (seed) 蓮子

M

Mango [?m??g??] 芒果

Mandarin['m?nd?r?n] 中國(guó)柑桔

Mangosteen['m??g?,stin]山竹

Muskmelon['m?sk,m?l?n]甜瓜總稱

Mulberry ['m?l'b?ri]桑果

N

Nectarine[?n?kt??rin] 油桃

O

Olive 橄欖

Orange 橙子

P

Papaya [p?'pa??] (Pawpaw) 木瓜

Peach 桃子

Peanut 花生

Pear 梨

Persimmon[p?'s?m?n] 柿子

Pineapple ['pa?n'?pl] 菠蘿

Pistachio[p??st??i?o?]開(kāi)心果

Pitaya ['p?t?j?]火龍果

Plum 李子

Pomegranate ['pɑm?ɡr?n?t]石榴

Pomelo ['pɑm?lo]柚子

R

Rambutan [r?m'butn]紅毛丹

Raspberry ['r?zb?ri] 樹(shù)莓

S

Shaddock ['??d?k] 文旦

Strawberry 草莓

Sugar cane 甘蔗

Sunflower seeds 瓜子

T

Tangerine ['t?nd??'rin]橘子

W

Walnut['w?ln?t]核桃

Water Caltrop['k?ltr?p]菱角

Water-chestnut['t??sn?t]馬蹄、荸薺

Watermelon['w?t?m?l?n] 西瓜

Waxberry['w?ks,b?ri]楊梅

Wax apple蓮霧

其它

Pulp/flesh 果肉

core核

Apple core 蘋(píng)果核

Pit 核

Apricot pit杏仁核

Kernel['k?nl]核

Nucleus ['nukl??s]核仁

Seed 籽

Skin皮

Peel 皮

Tender 嫩的

Bitter苦的

Canned fruit 水果罐頭

Crisp 脆的

Rotten ['rɑtn] 爛的

Ripe [ra?p] 熟的（特指水果）

Unripe 未熟的

Flavor 味道

Fresh 新鮮的

Hard 堅(jiān)硬的

Juice 果汁

Juicy 多汁的

Succulent 多汁的

Dew 果露

Seasonable 應(yīng)季的

Greengrocer ['ɡrinɡros?] 蔬果商